šØāš³ Instructions
š„© Step 1: Mix meatball ingredients
Combine ground beef, breadcrumbs, egg, garlic powder, and Italian seasoning in bowl.
ā½ Step 2: Form meatballs
Roll mixture into 1.5-inch meatballs (about 16-20 meatballs).
š„ Step 3: Brown meatballs
Brown meatballs in skillet over medium heat, about 2 minutes per side.
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Step 4: Add to sauce
Transfer meatballs to pot with marinara sauce. Simmer 15-20 minutes.
š§ Step 5: Boil water
While meatballs cook, bring large pot of salted water to boil.
š Step 6: Cook pasta
Add spaghetti to boiling water. Cook 8-10 minutes until al dente.
š° Step 7: Drain pasta
Drain spaghetti in colander, reserving ½ cup pasta water.
š„ Step 8: Combine
Toss spaghetti with some of the sauce. Add pasta water if needed.
š½ļø Step 9: Plate and serve
Serve spaghetti topped with meatballs, extra sauce, and parmesan!