Recipe #KF-07

Spaghetti & Meatballs

ā±ļø 35 minutes šŸ“Š Easy
Kid-friendly favorite: Spaghetti & Meatballs

🄘 Ingredients

1 lb ground beef ½ cup breadcrumbs 1 egg 1 lb spaghetti 24 oz marinara sauce Parmesan cheese Garlic powder, Italian seasoning

šŸ‘Øā€šŸ³ Instructions

🄩 Step 1: Mix meatball ingredients Combine ground beef, breadcrumbs, egg, garlic powder, and Italian seasoning in bowl. ⚽ Step 2: Form meatballs Roll mixture into 1.5-inch meatballs (about 16-20 meatballs). šŸ”„ Step 3: Brown meatballs Brown meatballs in skillet over medium heat, about 2 minutes per side. šŸ… Step 4: Add to sauce Transfer meatballs to pot with marinara sauce. Simmer 15-20 minutes. šŸ’§ Step 5: Boil water While meatballs cook, bring large pot of salted water to boil. šŸ Step 6: Cook pasta Add spaghetti to boiling water. Cook 8-10 minutes until al dente. 🚰 Step 7: Drain pasta Drain spaghetti in colander, reserving ½ cup pasta water. šŸ„„ Step 8: Combine Toss spaghetti with some of the sauce. Add pasta water if needed. šŸ½ļø Step 9: Plate and serve Serve spaghetti topped with meatballs, extra sauce, and parmesan!

šŸ½ļø Recommended Sides

Garlic bread, green beans